Terre Siciliane Nero d'Avola 2006 (Case only) Size:750 ml Maceration on the skins and

Maceration on the skins and extended time on the lees results in a textured wine with a subtle tannic grip that can complement dishes built on multiple ingredients or feature complex flavors

Its delicate flavour allows it to be accompanied with food and snacks at gatherings where conversation does not compete with the enjoyment of the drink

its quite irresistible

A medium bodied palate that is framed by flavors of sweet Turkish delight

with slight orangish tint

Terre Siciliane Nero d'Avola 2006 (Case only) Size:750 ml Maceration on the skins andAppearance: Deep ruby red with slight garnet reflections, indicating some aging. Nose: Intense aromas of dark berries like black cherry and plum, with layers of dried figs, tobacco, and leather. As it opens, hints of earthy spices, dark chocolate, and a touch of balsamic emerge. Palate: Full bodied and robust with flavors of ripe black fruits, such as blackberries and currants, complemented by notes of dried herbs, licorice, and a touch of black